An emulsion of egg yolk for use in culture media. It may be added directly to nutrient media for
the identification of Clostridium, Bacillus and Staphylococcus species by their lipase activity.
Specifications :
| Order Code | SR0047C |
| Packaging | 100ml/bottle |
| Brand (Manufacturing) | Oxoid |
| Storage | 2 – 8°C |
| Shelf Life | 1 Year |
